Snickers Overnight Oats

Name: Snickers Overnight Oats
Yield: 1
Ingredients: 50 g oat flour or oats blended to a flour, or regular oats; 30 g vegan vanilla protein powder important for thick texture; 100 g Greek yoghurt or skyr; 5 g milled flax seeds; 10 g peanut butter powder; 90 ml water or milk the creator used water; 5-10 g peanut butter; 5-10 g maple syrup; 20 g dark chocolate; peanuts optional, amount not specified

Thick, blended overnight oats layered with peanut butter caramel and topped with a dark chocolate shell. A high-protein, Snickers-inspired breakfast or snack.

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Servings: 1

Instructions

Mix together the oat flour, protein powder, yoghurt or skyr, flax seeds, peanut butter powder and water or milk until smooth.
Transfer the oat mixture to a ramekin or bowl and refrigerate for 1-2 hours to thicken.
Mix the peanut butter and maple syrup to make the caramel, then spread it over the thickened oats.
Melt the dark chocolate in the microwave and drizzle it over the top to form a shell. Add peanuts if desired.
Refrigerate overnight and enjoy.

Notes

Vegan protein powder is key to the thick, creamy consistency.
Blending the oats into flour gives a smoother texture.
The reviewer in the video rated it 9 out of 10.

Grabbed from the video description and what's said in the video. Quantities heard in a video can be off, so give them a quick check. Original video

Snickers Overnight Oats

Ingredients

For the oats

For the caramel layer

For the shell

Instructions

Notes