Greek Restaurant White Sauce

Name: Greek Restaurant White Sauce
Ingredients: 4 oz mayonnaise; 1 oz vinegar type not specified; 1/2 oz sugar; 1/4 oz dill dried or fresh not specified

A simple, tangy Greek-style white sauce made from mayo, vinegar, sugar and dill, based on a closed restaurant's shared secret recipe. Great served with chicken, beef, rice or beans.

Jump to recipe Watch video

Ingredients

4 oz mayonnaise
1 oz vinegar, type not specified
1/2 oz sugar
1/4 oz dill, dried or fresh not specified

Instructions

Combine the mayonnaise, vinegar, sugar and dill in a bowl.
Stir until smooth and well combined.
Serve with chicken, beef, or rice and beans.

Notes

Quantities come from the video title; the original restaurant recipe was scaled down by one-eighth.
The creator rated the sauce 8 out of 10.

Grabbed from what's said in the video and the video description. Quantities heard in a video can be off, so give them a quick check. Original video