From Ellen Pacheco | Home Chef on YouTube

Slow Cooker Pot Roast with Gravy and Buttery Mashed Potatoes

Name: Slow Cooker Pot Roast with Gravy and Buttery Mashed Potatoes
Ingredients: chuck roast amount not specified; salt to season; black pepper to season; garlic smashed; amount not specified; onions amount not specified; Worcestershire sauce amount not specified; flour a little; red wine for deglazing; amount not specified; bone broth homemade or store-bought; amount not specified; tomato paste amount not specified; carrots amount not specified; celery amount not specified; jalapeños amount not specified; 1 bay leaf; 2 tbsp cornstarch mixed into a slurry with water; cooking liquid from the slow cooker drained; potatoes amount not specified; 1/4 cup mayonnaise; 1/2 cup butter; chives

Seared chuck roast slow cooked for 8 hours with vegetables, red wine and bone broth, served with homemade gravy over buttery mayo-enriched mashed potatoes. Costs about $3.50 a plate.

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Cook: 8 hours

Notes

Cost is about $3.50 per plate, based on the creator's grocery deals.
The creator doesn't follow rigid recipes and builds meals around what's on sale.
Exact quantities for most ingredients were not given.

Grabbed from what's said in the video and the video description. Quantities heard in a video can be off, so give them a quick check. Original video

Slow Cooker Pot Roast with Gravy and Buttery Mashed Potatoes

Ingredients

Pot roast

Gravy

Mashed potatoes

Instructions

Pot roast

Gravy

Mashed potatoes

Notes